Showing posts with label alcohol. Show all posts
Showing posts with label alcohol. Show all posts

Monday, January 18, 2021

Wormwood or How I was Poisoned by My Martini

 


"The Absinthe Drinker" by Viktor Oliva, 1901, Prague


Wormwood. It sounds like a new western starring Brian Cranston. 


But, it’s the poison that poisoned me. Poisoned my already delicate nervous system. I remember when I had my consultation with Michio Kushi in 1975 - my husband had just been named Vice-President of the East West Foundation, a macrobiotic org, and I was asked to see Michio, our mentor and teacher, for a health consultation. I was ushered into the elegant, serious study in his old fashioned home. I sat down and faced him, a small, thin man in a dark suit and tie. He took one look at me and said, “No stimulants!” 


Outwardly, I nodded. Inwardly I thought, “Oh, dear. We’re going to have a problem.” As a writer I feared I would not want to live without coffee or wine!


If you read my blog post, Anxiety Now! You already know how I was poisoned. Martinis. A very sophisticated and elegant stimulant, loved by writers for decades. I used to have about two, maybe four a year, on special occasions, in equally elegant restaurants. But, since COVID, I’d been making my own at home. Two a night. (A doctoral thesis could be written about the comfort foods of COVID and their often terrible effects on human health!) 


Since two months of martinis, my husband, daughter and I noticed a huge increase in my anxiety that was making sleep impossible. Even when I wrote Anxiety Now! I hadn’t known exactly what had happened to me. Something kept nagging at me. Something, I thought, must be IN the martinis. What was it?


It had to be in the vermouth! I researched the mysterious, bitter, spicy vermouth, googling the ingredients - cinnamon, cardoman, ginger, cinchona, chamomile, and there it was - the same ingredient that had once been (and still was!) used to make the infamously poisonous absinthe that the French writers, poets and artists had taken to flirt with death and insanity - granted it was prepared differently - but, there it was - wormwood.


Wormwood, often called artemisia, whose side-effects are seizures, muscle breakdown (rhabdomyolysis), kidney failure, restlessness, difficulty sleeping, nightmares, vomiting, stomach cramps, dizziness, tremors, changes in heart rate, urine retention, thirst, numbness of arms and legs, paralysis, and death. 


As described on BBC Culture, “The spirit [absinthe] was a muse extraordinaire from 1859, when Édouard Manet’s The Absinthe Drinker shocked the annual Salon de Paris, to 1914, when Pablo Picasso created his painted bronze sculpture, The Glass of Absinthe. During the Belle Époque, the Green Fairy – nicknamed after its distinctive colour – was the drink of choice for so many writers and artists in Paris that five o’clock was known as the Green Hour, a happy hour when cafes filled with drinkers sitting with glasses of the verdant liquor. Absinthe solidified or destroyed friendships, and created visions and dream-like states that filtered into artistic work. It shaped Symbolism, Surrealism, Modernism, Impressionism, Post-Impressionism and Cubism. Dozens of artists took as their subjects absinthe drinkers and the ritual paraphernalia: a glass, slotted spoon, sugar cubes – sugar softened the bitter bite of cheaper brands – and fountains dripping cold water to dilute the liquor.


Absinthe was, at its conception, not unlike other medicinal herbal preparations (vermouth, the German word for wormwood, among them). Its licorice flavor derived from fennel and anise. But this was an aperitif capable of creating blackouts, pass-outs, hallucinations and bizarre behaviour. Contemporary analysis indicates that the chemical thujone in wormwood was present in such minute quantities in properly distilled absinthe as to cause little psychoactive effect. It’s more likely that the damage was done by severe alcohol poisoning from drinking twelve to twenty shots a day…”


As a student, we were told of raging artists running mad through the streets, and I confess to the urge to leap from the bed and run screaming through the house, something to the effect of “I don’t even waaaant to sleep!” But, I didn’t want to drag my family into my horror. I took comfort and still do in the fact that they were sound asleep. I was so glad it was me and not them.


The Chinese have a word for it - though it’s not exactly what I have, it’s close - they call the phenomenon, “Revenge Bedtime Procrastination” or the desire to delay bedtime while you enjoy the pleasures of light and daily activity. Something about control. But, add old age to the equation and you have the terror of death in which the darkness - which we need in order to make melatonin, that chemical that naturally closes our eyes and brings on the mystery of restful sleep - becomes death, particularly if you know you are in the last room of your life. It’s a beautiful room, but I must learn to embrace death. The movie “Dr. Strangelove or How I Learned to Stop Worrying and Love the Bomb” comes to mind. Even the cold assassin, Judberg in “The Edge of Darkness” feared the dark - “something about the dark,” he said. I’ve been using screen time, watching reassuring movies and shows that I have seen many, many times to lull me to sleep. I pause the scene and hold it there all night to comfort me that I am not alone. Screen time pollutes the eyes with light and tells your body to not go to sleep. I can’t help it. I need to see Carrie Bradshaw - she tries so hard - or Mary Spaulding - she’s so smart - or Olivia Benson - she’s so fearless - that they are with me - and then, I can close my eyes.


It’s a point of pride with me that Virginia Woolf was also diagnosed with a “no stimulants” delicate nervous system. She was a marvelous writer, whose prose was sheer poetry - deep, clever, courageous, profound, and beautiful. But, I don’t want to end like her. If you know her, you know that she saw “the shark fin on the horizon” and wanted to spare her family from further pain. However, though she wasn’t allowed alcohol, Virginia consumed copious amounts of stimulant in her daily tea. We all know that the English drink very strong tea and take it for everything from wet, cold feet after a walk to something to calm the nerves after trauma. Hmm. The shark is in the hen house.


I’m continuing my journey to freedom from wormwood. I tried Tylenol PM for nearly two months - it worked wonderfully! Till I got a few nasty side effects that I am still dealing with, mostly from dehydration; I couldn’t drink enough water! Now, I’m trying melatonin, which, after asking out on Facebook for help, I discovered most of my friends are already taking in 5mg to 10 mg form! I’m only using 1 mg and so far so good…like Steve McQueen says in “The Magnificent Seven” after telling the joke about the man who leapt off a four story roof; at each floor people heard him say, “So far so good!”



***Disclaimer: Patricia Goodwin does not blame or endorse vermouth. Many people may enjoy vermouth with no adverse effects. She wishes them bon appetite and bonne santé!



Patricia Goodwin is the author of When Two Women Die, about Marblehead legends and true crime and its sequel, Dreamwater, about the Salem witch trials and the vicious 11-year-old pirate Ned Low. Holy Days is her third novel, about the sexual, psychological seduction of Gloria Wisher and her subsequent transformation. Her latest novel is Low Flying, about two women suffering psychologically abusive marriages who find and nurture each other. Her newest poetry books are Telling Time By Apples, And Other Poems About Life On The Remnants of Olde Humphrey Farme, illustrated by the author, and Java Love: Poems of a Coffeehouse.


Within this blog, Patricia writes often about non-fiction subjects that inspire or disturb her, hopefully informing and inspiring people to be happy, healthy and free.


***Disclaimer: The information on this blog is not meant to substitute for medical care. Please consult your physician before beginning any new dietary guidelines. 

Wednesday, October 28, 2020

Anxiety Now! Brown Rice to the Rescue!


my brown rice lunch


Brown rice has tryptophan in it. You know that stuff in turkey that makes you drowsy after Thanksgiving Dinner? I thought I’d cut to the chase. Save you some anxiety.


The image is of my lunch - brown rice sautéed with broccoli, lemon, olive oil and a bit of tuna. Served with a nice red wine. Half a glass.


Like many people, I’ve been feeling some anxiety lately: Is the WORLD ENDING? Is Trump insane? Are we ever going to have a President again who can speak in complete sentences? Are we ever going to have a President again who actually CARES about us and cares for us?


Okay, it wasn’t just mild anxiety. I had out and out panic attacks. Maybe you’ve experienced that icy hole in your stomach that doesn’t go away but eats its way to up your throat to your brain, palps your heart, races your heart, paralyzes your stomach so you can’t breathe, is irrational, you know it, but you’re powerless to stop it and it just snowballs till even going into the next room is difficult. 


Recently, a series of real life challenges brought me to this point. And I told myself - stop it, you’re not caught in the wildfires; you didn’t lose your home to a hurricane; you don’t have COVID (yet!); no one you know has died from COVID (I won’t say it) - but even that conversation didn’t make a dent in the terror I felt. 


I admit I’d stepped up my martini drinking recently. I’d gone from two a year (at the most elegant restaurant in town, now a place of the past) to two a night, in a much smaller glass, made at home but apparently too much for me. I had inverted my triangle, as I like to say. I’d gone from balancing on a firm base to trying to maneuver on point. From good solid yang to the yinnest of yin! From strong to weak.


I remember a documentary on drinking produced by Morgan Spurlock. One of the cartoon images he used to illustrate the effects of alcohol was a teeth-chattering fellow, struggling with anxiety. Something to do with dehydration (more on that subject later).


So, I stopped the martinis. Changed back to a little red wine.


But, it’s not just alcohol. Anything that inverts our triangle - too much sugar; too much stress; fake food, processed food, dead food; not enough sleep! Ah! Sleep! That healthy magic! Try sleeping during a panic attack!


Now, what I did to help myself -


1. BROWN RICE


Brown rice is an easily digestible, balanced food for human kind, rich in fiber, and a very good source of selenium, a trace mineral that has been shown to substantially reduce the risk of colon cancer. Selenium has also been found to reduce the risks of breast and skin cancers. Other studies have linked selenium intake with lower incidences of depression, anxiety and fatigue.


Magnesium, another nutrient for which brown rice is a good source, has been shown in studies to be helpful for reducing the severity of asthma, lowering high blood pressure, reducing the frequency of migraine headaches, and reducing the risk of heart attack and stroke. Dr. Carolyn Dean, author of The Miracle of Magnesium, has found a direct link between anxiety in menopausal women and insufficient levels of magnesium. Insufficient magnesium can also contribute to high blood pressure, muscle spasms (including spasms of the heart muscle or the spasms of the airways symptomatic of asthma), migraine headaches, as well as muscle cramps, tension, soreness and fatigue. 


Just one cup of brown rice will provide you with 88.0% of the daily value for manganese. This trace mineral helps produce energy from protein and carbohydrates and is involved in the synthesis of fatty acids, which are important for a healthy nervous system, and in the production of cholesterol, which is used by the body to produce sex hormones. Brown rice also contains valuable Vitamins B3, B1, B6, phosphorus, and iron!


2. FAT JUICY VEGETABLES like broccoli, squash, carrots, onions can play an important role in your hydration. Leafy greens - think veggies that grow UP! Positive energy!


3. STAY HYDRATED!  (more on this below) Stimulants like alcohol and coffee are diuretics, which cause us to lose precious liquids and minerals that go out with our urine and sweat. Be careful not to drink cold water as the cold feeling in your throat and stomach mimics panic.


4. HOT FRESH COOKING! Cold sandwiches, salads, snacks are okay, but not to alleviate panic. In fact, eating helped a great deal. But, hot food helped the most!


The first two nights of stopping cold food - sushi in my case - and martinis, I still had trouble sleeping, but by the second night, I’d stopped panicking. The third night, I slept soundly in two shifts. I got up once and ate peanut butter on a rice cake. The second time I woke, I had the same, but only half a rice cake. I panicked a little as the morning was getting closer and I still needed at least an hour more of sleep. But, I was able to breathe slowly and it worked!


5. SLOW BREATHING is a helpful anti-anxiety technique. Breathe in as slowly as you can, breathe out as slowly as you can. Count each breath backwards from 100. I usually don’t get past the 90s. But, that’s because I had already made those dietary changes. Power to the people, right on!


Here’s another story. 


How My Neighbor’s Music Landed Me in the ER.


It started on a Saturday morning. She’s a decent person, but she feels she has a political right to play her music loudly. The volume is so high, it shakes the house. I have vertigo. You can imagine the effect on that condition. We’ve asked her to turn her music down so many times, it’s just mean now. That adds to the stress. The music played all day that day, the bass vibrating the floors and walls. I didn’t realize the effect it was having on me. That night my heart was racing and nothing I did could slow it down. I didn’t have the tools at that point and I still did not connect my heart rate to the music. You probably know that music regulates your heart rate. Think about the movies you have seen: soft, romantic music slows your heart rate, you anticipate romance; severe, repeated beats cause a rise in your anticipation of danger, think of the music in Jaws - ba-rump, ba-rump, ba-rump, slow beats rising in treble until the violins are screaming during the attack! 


Very early the next day, Sunday morning, I told my husband I think I needed to go to the ER. I couldn’t slow my heart rate. I’d already taken aspirin but it didn’t work. We decided to go. I remember saying good-bye to my kitchen as I turned to walk down the stairs. I wasn’t sure if I was coming back. We arrived at the hospital and I walked up to the desk (How was I even walking? I didn’t know, but I was.) and told the nurse, “I think I’m having a heart attack or a stroke.” She leaped up, ran around the desk, and in one motion, slipped me into a wheelchair and catapulting me forward. They tested me, X-rayed me and in no time, put me back in the wheelchair and dumped me off in the waiting room. My husband said, “You probably have no blockage or you wouldn’t be back here.” Soon, however, the nurse came back for me; she put me on a gurney. A doctor came in to examine me. He was young and healthy and that gave me courage. Doctors used to be some of the unhealthiest people on earth; one actually told me, “Diet has nothing to do with health, dear” back in the ‘70s when we started our diet and health regime. The ER doctor quickly realized I was dehydrated and he put me on an IV. He later came in and gave me advice about slow breathing which I practice now, as you know.


Like I said, I didn’t realize it had been the music until the following Tuesday evening when she did it again and I had to call her, it was so bad, my heart was pounding out of my chest. All I could think of was, “I can’t go back to the ER again!” That’s when I realized what was happening. She came downstairs and there was an altercation. We agreed to compromise. Compromise for me meant borrowing my daughter’s expensive noise-blocking ear buds, only they don’t stop the house from vibrating.


I suppose my neighbor might find this situation funny. If she knew about the ER, she might find it even funnier.


It’s a long story whose conclusion is STAY HYDRATED! Of course, I was drinking water, but not enough. I suppose the stress must have contributed to my dehydration, but I was so stressed I didn’t know it!


I hope this advice helps you on your journey to health. We have the tools to fight our anxiety. Stress will never go away. But, we can deal with it. We have the power!


Good luck and fingers crossed for November 3 when Mercury comes out of retrograde! Praise the Lord!



©Patricia Goodwin, 2020



Brown rice recipe -


Brown Rice


2 cups short grain brown rice (This is simply the best, highest quality brown rice.  Short grain is the strongest brown rice, good for strengthening our conditions.)


1 1/2 cups spring water to each cup of brown rice


pinch sea salt



Wash brown rice in a strainer.  Put into a pan with a good strong base, like a Revereware pan because it will need to simmer for 45 minutes and you don't want the bottom to burn.


Measure 3 cups spring water, pour into pan with washed rice. 


Place pan on stove, turn flame up high until water boils, then turn down flame immediately until rice is gently simmering.  Then, cover tightly and let simmer for 45 minutes.


When you remove the cover, your rice should be fluffy and separated, perhaps slightly stuck to the bottom.  This is okay.  If "bottom rice" is golden in color, toasty looking, it is very delicious.


Don't worry if your brown rice isn't perfect on your first try!  Many people have to make several pots before they get it right!  Even if it's wrong, too mushy (Next time add a little less water!) too dry (Next time add a little more water!) you can eat the rice and it tastes great!




© Patricia Goodwin, 2020


Patricia Goodwin is the author of When Two Women Die, about Marblehead legends and true crime and its sequel, Dreamwater, about the Salem witch trials and the vicious 11-year-old pirate Ned Low. Holy Days is her third novel, about the sexual, psychological seduction of Gloria Wisher and her subsequent transformation. Her latest novel is Low Flying, about two women suffering psychologically abusive marriages who find and nurture each other. Her newest poetry books are Telling Time By Apples, And Other Poems About Life On The Remnants of Olde Humphrey Farme, illustrated by the author, and Java Love: Poems of a Coffeehouse.


Within this blog, Patricia writes often about non-fiction subjects that inspire or disturb her, hopefully informing and inspiring people to be happy, healthy and free.


***Disclaimer: The information on this blog is not meant to substitute for medical care. Please consult your physician before beginning any new dietary guidelines.